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Spicy squid Grill

Spicy squid Grill materials:

1. 500 grams of medium-sized squid, cleaned
2. 3 tablespoons cooking oil
3. 1 orange juice

surume ika grilled squid

Marinade:
1. 200 grams of red pepper
2. 50 grams of cayenne pepper
3. 10 pieces of red onion
4. 2 cloves garlic
5. 2 tablespoons ginger
6. 3 knuckles turmeric
7. 2 stalks lemongrass
8. salt to taste

How to Grill Spicy Squid Recipe:
1. Puree all the marinade, stir-fry until fragrant and cooked. Remove and insert the lemon juice and stir well.
2. Rub the squid with the marinade, let stand 2 hours until the flavors mingle.
3. Grill on a bonfire while occasionally smeared with marinade.
4. Serve.

To 5 servings.

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